Baby Leaf

The baby leaf lettuce is harvested at an early stage of development. The leaves are kept intact for the consumption, which distinguishes the product from common salads. One of the advantages deriving from the baby leaf consists in the fact that, given the lower cutting surface of the leaflets, their color does not fade. There are many different ...

The baby leaf lettuce is harvested at an early stage of development. The leaves are kept intact for the consumption, which distinguishes the product from common salads. One of the advantages deriving from the baby leaf consists in the fact that, given the lower cutting surface of the leaflets, their color does not fade. There are many different types of baby leaves available on the market.

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There are 6 products.
Showing 1 - 6 of 6 items
  • Round and oval shaped leaf – dark green in colour with a light bullosity harvested as baby spinach (baby leaf), suitable for IV range packaging. Production is from October to April. Round and oval shaped leaf – dark...

  • Leaf chard used as baby leaf with dark red leaf and stem. Production is from September to April. Leaf chard used as baby leaf with...

  • The green lettuce belongs to the same botanical group as the tufted lettuce, intense green in colour. Production is from September to April. The green lettuce belongs to the same...

  • The red lettuce belongs to the same botanical group as the tufted lettuce, red in colour. Production is from September to April. The red lettuce belongs to the same...

  • Leaf chard used as baby leaf, green in colour and red-veined like the stem. Production is from September to April. Leaf chard used as baby leaf, green...

  • Hardy plant with indented, glossy green leaves, strong aroma and spicy flavor. . Production is from November to March Hardy plant with indented, glossy...

Showing 1 - 6 of 6 items